branned
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Wheat — This article is about the plant. For other uses, see Wheat (disambiguation). Wheat Scientific classification Kingdom: Plantae (unranke … Wikipedia
Bulgur — (also bulghur or burghul) [http://74.125.39.104/search?q=cache:KZb9z7MB5l4J:www.ochef.com/110.htm+bulghur hl=en ct=clnk cd=1] (from Turkish bulgur [ [http://www.m w.com/dictionary/bulgur Merriam Webster Online Bulgur] ] , known as πλιγούρι ,… … Wikipedia
Amerias — (Greek: Ἀμερίας, 3rd century BC) was an ancient Macedonian lexicographer, known for his compilation of a Glossary entitled (Γλῶσσαι Glossai terms,words ). Αnother of his works was called Ῥιζοτομικός, Rhizotomikos (ῥίζα + τέμνειν rhiza + temnein,… … Wikipedia
bran — branner, n. /bran/, n., v., branned, branning. n. 1. the partly ground husk of wheat or other grain, separated from flour meal by sifting. v.t. 2. to soak or boil in bran water, as in the tanning of hides. [1250 1300; ME < AF, OF bran, bren, of… … Universalium
